Saw Sausages
To ensure that sausages keep their shape, put them into cold water, bring to a boil and drain immediately and grill in a sauce-pan.
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Keep Things Cold!
Keep your meat and ingredients as cold as possible. Make the mixture in a chilled bowl, and if you are adding precooked ingredients like onions, let them cool down completely before adding them in
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Journey of Secret to Healthy and Delicious Food
In our busy lives, we settle for what is easy and flexible. Today, many of us don’t have access to high quality, bona fide paths to source our products from. So, our responsibilities have shifted from tradition, authenticity towards comprises and accessibility. What if you were given access to more authentic and pure whole meats? […]
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Something’s Fishy!!
If you want to store fish for more than a day, first clean it, rub it with salt, turmeric or a dash of vinegar and then freeze. It will stay fresh.
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Online startups on a gravy train after the clampdown on UP’s illegal slaughterhouses
Around half of UP’s Slaughterhouses have shut down after the order of State Government for not following basic norms and guidelines laid down for operation, transportation and processing of slaughtered animals. It could have become a prolonged situation for people living in UP but it isn’t because of the Online Start-ups. For online start-ups, it […]
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